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RangoliIndian

Rangoli (Indian)

Yas Island Rotana, Golf Plaza, Yas Island

Cuisine:

Delivery Times: From 6:00 PM - 11:00 PM


Note: Opens at 12pm - 4pm / 6pm -11pm Every Friday 
Last Update 9th of May 2017

AEDVEGETARIAN, SALADS AND SIDE DISHES

Tamatar Ki Salat (Heirloom Tomato Salad)(V)

Heirloom tomatoes, homemade soft cheese, macadamia nuts, masala salt and raspberry chutney

Item #101

48

Qty:

Saag Paneer (Spinach and Cottage Cheese Gravy)

Garlic flavored spinach cooked with fresh cottage cheese and herbs

Item #102

32

Qty:

Subzi Jhalrezi (Bell Pepper and Onion Saute)

Fresh vegetables tossed in crushed coriander, pepper and cumin onion and tomato

Item #103

30

Qty:

Aloo Udaigiri (Spiced New Potatoes)

Baby potatoes tossed with black pepper, coriander, cumin and red chillies

Item #104

30

Qty:

Channa Masala (Chickpea Casserole)

Slow cooked chick peas with carom seeds, toasted cumin and tomatoes

Item #105

30

Qty:

Dal Makhanwala (Black Lentil Casserole)

Rangoli’s special black lentil, garlic, tomato, butter ,cream and kasuri methi

Item #106

30

Qty:

Dal Chaunkey (Yellow Lentil Casserole)

Yellow lentil tempered with cumin, garlic, onion, and tomatoes

Item #107

27

Qty:

Indian Salad

Slices of onion, cucumber, lime & chilli

Item #108

12

Qty:

Raita

Plain yoghurt blended with roasted cumin, cucumber and diced tomato

Item #109

12

Qty:

GRILLS FROM THE TRADITIONAL INDIAN TANDOOR

Makamaki Paneer Tikka (Grilled Cottage Cheese)(V)

Malai paneer marinated w/ tandoori spices, roasted chick pea flour, yoghurt and bell peppers

Item #201

41

Qty:

Hare Nimbu Ka Jhinga (Grilled Jumbo Prawns)

Rangoli signature tiger gulf prawns marinated in coriander, kaffir lime, basil leaves and lime

Item #202

84

Qty:

Punjabi Murgh Tikka (Grilled Spiced Chicken)

Chicken breast marinated in traditional tandoori spices, Kashmiri chillis and yoghurt

Item #203

46

Qty:

Murgh Chandi Tikka (Grilled Creamy Chicken)

Chicken breast marinated in cashew, soft cheese, cardamon, isabgol, cream and silver leaf

Item #204

48

Qty:

Tawa Ki Champe (Grilled Spiced Lamb Chops)

Mulwarra lamb chops marinated in Rangoli chef’s special spices, Kashmiri chilies and yoghurt

Item #205

58

Qty:

Ajwaini Machli Tikka (Grilled Spiced Halibut Fish)

Carrom seeds infused halibut with Kashmiri chili, tandoori spices and yoghurt

Item #206

90

Qty:

Rangoli Non Vegetarian Samplers

Nimbu jhinga, tawa champe, chandi tikka and ajwaini macchi

Item #207

192

Qty:

SPICED - UP TRADITIONAL COOKING

Chemeen Moilley (Jumbo Shrimp Coconut Curry)

Gulf shrimps cooked in Kerala style coconut curry with turmeric, ginger and curry leaves

Item #301

144

Qty:

Murgh Makhani (Butter Chicken)

Chicken breast tikka cooked in creamy tomato gravy hint of cardamon and kasuri methi

Item #302

94

Qty:

Hara Murgh Ka Korma (Chicken in Cashewnut Gravy)

Chicken thigh cooked in fresh coriander, mint, cashew nut and yoghurt gravy

Item #303

94

Qty:

Mamsam Meriyal Masala (Extra Spiced Lamb Curry)

Andhra style slow cooked Indian Lamb with black pepper, coconut, red chilli and tamarind

Item #304

114

Qty:

Lucknowi Nalli Korma (Braised Lamb Shank)

Australian lamb shank cooked in rich caramelized onion, yoghurt and sweet Ittar

Item #305

106

Qty:

RICE, BIRYANI RICE AND BREAD

Murgh Dum Biryani (Chicken and Saffron Biryani)

Chicken thigh morsels layered with aromatic basmati rice and saffron

Item #401

82

Qty:

Hyderabadi Gosht Biryani (Lamb Biryani)

Hyderabadi style lamb layered with aromatic basmati rice and saffron

Item #402

114

Qty:

Subzi Biryani (Vegetable Biryani)(V)

Fresh garden vegetables layered w/ long grain basmati rice, cream and saffron

Item #403

60

Qty:

Thalaserry Chemeen Biryani (Jumbo Shrimp Biryani)

Malabar style shrimp biryani cooked with short grain rice

Item #404

138

Qty:

Chawal (Rice)

Dum ka chawal, jeera pulao, ghee rice

Item #405

27

Qty:

Paratha

Paratha, fresh mint paratha and fresh basil paratha

Item #406

18

Qty:

Stuffed Naan

Potato, Cheese, Peshawari

Item #407

22

Qty:

DESSERTS

Rasmalai (V)

Soft milk dumplings soaked in saffron milk reduction and pista

Item #901

34

Qty:

Rangoli Jamun (V)

Traditional fried milk dumplings soaked in rose water and saffron sugar syrup

Item #902

34

Qty:

This Restaurant is currently closed.
You can proceed with the order and schedule the delivery when it's open or order from another restaurant.